DINING - Welcome to Alila Manggis Hotels and Resorts Official Website

Set in a traditional Balinese pavilion on a lotus pond, The Restaurant serves both a contemporary menu of signature dishes and a collection of Indonesian and Balinese favorites. The Restaurant’s elegant and relaxed setting overlooks the resort’s beautifully landscaped grounds and the ocean.

Poolside and garden dining is available at Alila Manggis. Set beneath the tranquil coconut grove, the pool and extensive lawns are just a step away from the beach.

Adjacent to the spacious reception area, the Lobby Lounge serves a tempting array of refreshing drinks and cocktails.

Cooking School
Alila Manggis’ Cooking School is a unique course conducted over a period of five days. It focuses on Indonesian but essentially Balinese food. The format for the school is such that participants spend half the day in the kitchen and the other half exploring Bali from a culinary and cultural point of view. Participants learn how to make sambal, classic satay, Balinese fish dishes, curries and traditional sweets.

Alila Manggis’ Cooking School offers three programs of half-day, two days or five days duration.

There are seven 5-Day Programs and twenty-two 2-Day Programs available for 2003. All programs, including a half-day course, can be made available upon request. Certain restrictions apply. Please enquire directly with the hotel.